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Long live Viva Brazil

A wholly different kind of dinner and cocktail experience is coming soon to Castle Street. Let the samba begin...

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Novelty at Chester Grosvenor

Simon Binns enjoys an The Extravagant Gentleman's Afternoon Tea

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Mal burger a sizzler

Wirral crowds queue and queue to get their teeth around some serious beef action

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Blessed are the cheesemakers

Jayne Robinson meets the Kirkhams and says whey to go...

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Simply Heathcotes closes for good

Jonathan Schofield gets distracted while pondering the death of a city flagship

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Restaurant review: The Buffet Star

AA Grill is back, but not on a high note

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The Samling Hotel and Restaurant - review

Lucy Tomlinson gets a reception free, Michelin starred stay in the Lakes

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Restaurant review: Blue Bar and Grill

Neil McQuillian finds that times, trends and standards may have marched on, but not everywhere

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Food and Drink Confidential (July 22)

Our favourite chippy forced to shut; refurb for Matta's; Aiden Byrne edges nearer to home; Monday night flamenco and Paul McCartney is off the wall

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Gordo, riot police, Yoda, white wine and mushrooms

The Fat One does a food safari in Italy: Chapter One

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Awayday restaurant review: Rick Stein Seafood Restaurant, Padstow

Jonathan Schofield does a Confidential on Food Tour review, a short flight away

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Restaurant review: Noble House

Picasso at the Tate gets Gordo going with virile and red blooded talk

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Restaurant review: Malmaison Brasserie

Despite looking like a gigantic, stripped down computer hard drive right now, it's still all systems go at the Mal. Angie Sammons walks in for the food

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Food and Drink Confidential

Gordon Ramsay goes around Liverpool One; the boastful bacon butty; Merchants fun, Malaga Mal life and why we're going back to Ye Cracke

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Restaurant review: Lunya

Neil McQuillian loves his fix of Catalonia in Liverpool One - once he gets past the spin

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Restaurant review: Marco Pierre White's Steak House Bar and Grill, Chester

Gordo gets very, very angry

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Restaurant review: Aruma

Angie Sammons visits a place where duck satay meets moussaka - at least on paper

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Bar Essentials: The Crows Nest, Crosby

The lowdown on pubs and bars Confidential writers have already found themselves in this week

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Is it still scouse?

Chorizo and chocolate are lobbed into the melting pot. This cannot be right...

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Celebrity chef saves the day

Simon Rimmer launches UK campaign at West Derby Comp to rescue generation who can't boil an egg

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Who are Liverpool's Magnificent Seven?

Tell us your choice and you could see them all honoured - as Liverpool Organic beers - and the best list will be rewarded handsomely in ale

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